| Sunday: | 12:00am to 04:00pm |
| Monday: | 01:30am to 11:30am |
| Tuesday: | 01:30am to 11:30am |
| Wednesday: | 01:30am to 11:30am |
| Thursday: | 01:30am to 11:30am |
| Friday: | 01:30am to 11:30am |
| Saturday: | 01:30am to 04:00pm |
631 Grand Blvd
1800 Baltimore Ave Ste 500
405 Main St
11 E 14th St
1809 Grand Blvd
1531 Grand Blvd











cheese
featuring Chef's selection of 3 cheeses, dried fruit, nuts, honey, house made lavosh
| $24.00 |
charcuterie
featuring Chef's selection of 3 meats, pickled vegetables, house made jam, & crostini
| $24.00 |
pommes frites
truffle aioli & kethcup
| $8.00 |
crispy shrimp
chili aioli, sweet soy, sesame seeds
| $14.00 |

hummus
with grilled pita bread
| $9.00 |
marinated olives
feta, marinated vegetables
| $8.00 |
uppercut sausage
chef's accoutrements
| $16.00 |
asparagus salad
blue cheese, balsamic, lardons
| $10.00 |
mixed greens salad
tomatoes, cucumbers, onions, balsamic dressing
| $10.00 |
spinach caesar salad*
shaved parmesan, polenta croutons
| $13.00 |
soup du jour
seasonal chef's soup
| $10.00 |
beef tartare*
kc prime angus, black garlic aioli, cornichon, pickles, crostini
| $16.00 |
shrimp ceviche
cilantro, onions, jalapeño, lemon, lime
| $15.00 |

tannin 8oz burger*
cheddar, bacon, tomato, onion bun, pommes frites
| $18.00 |
kc strip*
charred broccolini, confit potato, bordelaise
| $55.00 |
pan roasted salmon
broccoli pesto risotto, sundried tomato vinaigrette
| $38.00 |
braised short ribs
garlic whipped potatoes, haricots verts, rosemary demi glace
| $40.00 |
roasted amish chicken
cauliflower puree, caramelized brussels sprouts, confit radishes, lemon pan sauce
| $30.00 |
mushroom primavera
pasta, roasted local mushrooms, cherry tomatoes
| $28.00 |
roasted duck
local mushroom bread pudding, haricots verts, fig jus
| $45.00 |
sage and apple risotto
arugula, goat cheese
| $32.00 |

fudge stuffed peanut butter cookie
2 per order
| $4.00 |
cheesecake
berries, coulis
| $12.00 |
chocolate hazelnut torte
whipped cream, toasted hazelnuts
| $9.00 |
by Broadway Roasting Company
signature espresso
| $5.00 |
macchiato
| $5.00 |
cappuccino
| $6.00 |
latte
| $6.00 |
mocha
| $6.00 |
americano
| $5.00 |
asparagus salad
blue cheese, balsamic reduction
grilled shrimp salad
yellow squash noodles, charred lemon vinaigrette, chimichurri
spiced vegetable & farro soup
zucchini, carrot, tomatoes
spinach & mushroom pasta
goat cheese cream sauce
crispy shrimp
sriracha aioli, sweet soy, arugula, sesame seeds
hummus
roasted red pepper, grilled pita
charcuterie
pickled vegetables, house jam, crostini
cheese plate
dried fruits, nuts, local honey, lavosh
pommes frites
truffle aioli
14 oz grilled ribeye*
smokey gold potatoes, sauteed zucchini, rosemary demi-glace
grilled rainbow trout*
toasted couscous, butternut squash, herb oil, lemon
local acorn squash succotash
confit potatoes, vegetables, toasted walnuts, balsamic glaze
bourbon glazed pork loin*
whipped sweet potatoes, braised greens, candied pecans
braised short ribs cottage pie
seasonal vegetables, rosemary jus, whipped potatoes, aged cheddar
amish chicken*
wild rice, caramelized brussels sprouts & bacon, pan sauce

fresh baked fudge stuffed peanut butter cookies
chocolate & caramel sauce "elvis" style topped with banana ice cream and bacon add 3
winter spice creme brulee
fresh whipped cream, fresh fruits
hazelnut chocolate torte
black cherry ganache, frangelico whipped cream
during Happy Hour 4-6p Tuesday-Friday during Happy Hour 2-5 Saturday & Sunday
Wine
$8 select by the glass wine
cheese
chef's choice of cheese, accouterments, lavosh
| $12.00 |
charcuterie
chef's choice, pickles, house made chips
| $12.00 |

pommes frites
truffle aioli
| $4.00 |

fudge stuffed peanut butter cookie
baked to order with caramel sauce
| $6.00 |
winter spice creme brulee
fresh whipped cream, fresh fruits
| $11.00 |
hazelnut chocolate torte
black cherry ganache, frangelico whipped cream
| $11.00 |
Cheese
chef's choice of cheese, accouterments, lavosh
| $18.00 |
Charcuterie
Chef's choice, pickles, house made chips
| $18.00 |
pommes frites
truffle aioli
| $5.00 |
hummus
grilled pita, olive oil
| $9.00 |
crispy shrimp
arugula, sriracha aioli
| $13.00 |
house salad
mixed greens, cucumber, cherry tomatoes, red onions, balsamic vinaigrette
| $8.00 |
tannin wagyu burger
cheddar, tomato, bacon, onion bun, served with pommes frites
| $15.00 |
chicken or vegetarian shawarma
cucumber, tomato, feta, hummus, tzatziki, (chicken), served with house chips
| $14.00 |
fudge stuffed peanut butter cookies
2 warm (gluten-free) peanut butter cookies, chocolate & caramel sauce, powdered sugar
| $6.00 |